Free Ebook , by Richard Taylor
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, by Richard Taylor
Free Ebook , by Richard Taylor
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Product details
File Size: 72136 KB
Print Length: 240 pages
Publisher: Mitchell Beazley; 01 edition (October 5, 2017)
Publication Date: October 5, 2017
Language: English
ASIN: B06XW27N2L
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Amazon Best Sellers Rank:
#527,791 Paid in Kindle Store (See Top 100 Paid in Kindle Store)
An awesome book by an amazing brand team-- any startup should read this. I was writing notes in it throughout -- well done!
I don't know a lot about beer, but I know what I like and I know I like drinking the stuff. Brewdog: Craft Beer for the People is a great book to get any beer lover in your life. The book was surprisingly informative, interesting to read, and included a good number of recipes to make with and pair with beer. The book is broken down as follows:Enjoying Beer - What craft beer is and how to taste it.The Physics - How beer is made, the fundamental four, and freshness vs age.Craft on Deck - Beer styles, the rise of the IPA, and eight pathways of discoveryDIY Dog - How to home brew, from taking the extract to all grain to no painDog Eat Dog - Pairing beer and food, cooking with (and alongside) craft beerLast Orders - Our Brewdog Spotter's Guide, craft beer glossary, and James and Martin's Favorite bar crawlOverall, very interesting book that's full of information and gorgeous photos. Would be a great gift for any beer lover.
My husband is a beer-drinking and brewing aficionado, and I got this book mainly for him to read and enjoy.At first, he thought it wouldn't have much in the way of new information for him, because his knowledge of the subject is already quite extensive.He soon found that the book was an easy and entertaining read, with some subject matter he did not know, and a lot he did know, but presented in new ways and in an engaging manner.Of course the book takes you through the six steps of brewing your own, from mashing to bottling, in easy-to-understand language.But there is much more content involved:Original brew recipes are included, detailed and clear, of beer recipes from The Brew Dog Brewers of the U.K., who authored this book.(It is not uncommon to find Brew Dog beer stateside.)Also included are many different illustrated recipes for pub fare, some of them including beer in the recipes. Pairings are included.Desserts and their pairings are included as well.Also in the book:How the different types of beer came to exist and how you can achieve the same results using your own recipes.Two of those included are oatmeal stout and dunkel, among other familiar and not so familiar types of beer.At the end of the book you'll find 3 large sections for recording 3 separate and highly detailed beer drinking experiences, including:Weather, time of day, who you were with, bar play list, dogs present, beards present, and many other off-the-wall details to make note of.The pages could be printed to record yet more beer outings-this is going to be FUN!For yet more entertainment, there are two pop-out cardboard coasters and two beer bingo cards.“Craft Beer for the People†is well-illustrated with color photos, sketched diagrams and drawings.The writing is whimsical at times, and includes a lot of anecdotes, yet the information is both thorough and accurate.My husband and I both enjoyed perusing this book. If you have any interest in beer drinking and beer lore, I think you will too.
The subject is craft beer and it is explored in sufficient detail to inform without becoming tediously mired in minutiae. It is a balancing act that the author and collaborators deftly accomplish. For example, I do not plan to brew craft beer but I am sufficiently interested in the process to appreciate the heavily illustrated 20 pages in the book devoted to the task.Or the 20 recipes that cover a cross-section of different dishes ranging from fish to fowl and pasta to pie while pairing a beer with them and/or including the brew in the recipe. Both are excellent chapters with the subject matter satisfyingly explored, but I would not call this book a guide on how to brew craft beer or a cookbook devoted to beer. But in this way, the broad scope of craft beer is exposed and the reader is free to do additional research in specific areas of interest.The book is well-organized into seven basic chapters—Introduction, Enjoying Beer, The Physics (how beer is made), Craft on Deck (beer styles), DIY Dog (how to brew), Dog Eat Dog (recipes) and Last Orders (assorted information). There are also solid sections on Additional Reading and an Index and Glossary.The text is printed with black ink which makes reading easier but font size varies but all too often appears to be tiny 8 point that strains the eyesight of even those people with good vision. This is compounded on some pages because the background can be quite vividly colored – like deep royal blue and dark mauve which makes the text even more difficult to read.This is an all too common issue and I mention it because it can be a deciding factor for anyone with vision limitations. The book itself is written in an engaging way and is solidly informative. The book is created by people who love craft beer and that is clearly communicated throughout. I learned a lot and enjoyed the experience.
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